Eggs and it are a perfect match, flavorful, super tasty, more than addictive and super flavorful for dinner

2024-11-24Serenity

Early morning sunlight poured into the house through the curtains, and my child's little hand warmly grasped my palm. As I walked him towards school, I was mentally wondering what I should make for lunch. Just as I was looking down in thought, the older man in the house (my husband) pulled open the window and yelled at me, “Don't wait for me to eat at noon! Company duty!”

Hearing this, my heart a burst of secret joy: “Great, do not come back to eat, save a lot of trouble!” With a relaxed mood, I sent my child to school. When I got home, I was bored, so I sneaked over to my next-door aunt's house and chatted with her about the gossip in the village, and the time flew by.

Skinny Eggs with Scallions

Just as my aunt and I were chatting away, suddenly my cell phone shook - a text message came to my eyes, “No need to be on duty, come home for lunch.” Seeing this message, I almost dropped my phone: “In the morning, I also swore, this is good!” Although a little chagrined, the immediate priority is to figure out lunch. There is lean meat in the refrigerator, the eggs laid by the hens are still fresh, and the scallions are growing vigorously in the vegetable garden. On a whim, I decided to make an easy and appetizing one - Scallion and Lean Pork Sliders with Eggs.

Skinny Eggs with Scallions

{h1} Steps to make Scallion Scented Lean Pork Scrambled Eggs:

1. Prepare the ingredients: rice in the pot, eggs out I grabbed a few handfuls of rice and put it in the rice cooker, started panning and cooking. Then, wash the lean meat and cut thin slices, eggs cracked into a bowl, ready to beat. To enhance the flavor, I ran out to the vegetable garden and pulled a few bright green parsnips and picked some bok choy along the way.

Skinny Eggs with Scallions

2. marinate the meat: make the lean meat tender and flavorful put the cut meat into a bowl, add 2 tablespoons of soy sauce, 1 tablespoon of oyster sauce, 1 tablespoon of cornstarch and a little bit of sugar, and scrunch it well with your hands, so that the seasoning is firmly wrapped around the meat. Finally add a spoonful of oil, continue to scratch well and marinate for 15 minutes. The marinated meat will be more smooth and tender, and the stir-fry will be fragrant and flavorful.

Skinny Eggs with Scallions

3. Make the egg mixture: the perfect encounter of scallion and egg 3 eggs beaten, add a pinch of salt and 1 tablespoon of oil, sprinkle with chopped scallion and stir quickly with chopsticks. The moment the scallion and egg aroma merge, it's like injecting a soul, and the egg mixture is thick and tender.

Skinny Eggs with Scallions

4. frying out of the pan: a few simple steps, the aroma of the house pan is hot, pour oil, marinated meat slices into the pan, quickly stir fry until browned and cooked through. Next, pour the egg mixture in, gently shake the pan, so that the egg mixture is evenly spread. When the egg mixture solidifies, stir-fry the meat and egg a few times, and the aroma will instantly fill the kitchen. The golden color of the egg mixture and the tender lean meat will make your appetite full of appetite!

Skinny Eggs with Scallions

As soon as the food was on the table, the grandfather of the family came back. As soon as he entered the door, he was so hooked by the aroma that he couldn't stop his pace and sat down to eat without saying a word. He picked up the chopsticks of a scallion and lean pork and egg, raised his eyebrows, and immediately gave a thumbs up: “This is fragrant! The meat is tender, the egg is smooth, and the scallions boost the freshness, it's really a natural match!”

He boasted while picking up his rice, and in a short while, a plate full of dishes had already been eaten with very little left. I stood next to him, watching him eat so flavorful, heart not to mention how pleased. Sure enough, a simple home-cooked meal can earn such high praise!

Skinny Eggs with Scallions

The next best thing to a meal, it's worth a try!

Skinny Slim Eggs with Scallions is not only a great meal starter, it's a great dish for all occasions:

Home cooking table: simple and quick, fragrant, with white rice perfect match.

For friends: it's not complicated, but it's enough to hold up the occasion and make people praise it.

Hurry up and try this dish! With just a few steps, you too can easily capture your family's stomach and make every meal full of happy flavors. The natural pairing of eggs and lean meat will definitely make you fall in love with the kitchen and this super down-home flavor!