If you have this restaurant in Shenzhen, you don't need to go to Chaoshan to eat. Chaoshan old friend took me to a new store, said it has just opened not long ago on the daily full house. Do very authentic Chaoshan home cooking flavor, has been eating for several days. And with the new opening, there are also knock-off vouchers, such a wool can not be missed!
🦚 Simple and elegant décor, incorporating elements of Chaoshan culture. There is a small blackboard at the entrance, stating that today's fresh food direct from the harbor, Chaoshan cuisine is to eat fresh.
There are 6 tables in the lobby, which are filled up early. There are also outdoor seats and a number of private rooms, which is a good place for small gatherings of friends or family gatherings.
🍭 Raw Marinated Small Green Dragon
The small green dragons are large and meaty, with transparent jelly-like flesh and plenty of shrimp yolk on the head. The flavor is sweet and unctuous, salty and refreshing, and the aftertaste is flooded with rich freshness, the more you eat, the more you get!
Baked Crab with Bean Paste in Casserole
The crab is fat and sweet, with plenty of orange-red crab paste in the crab meat, glistening with a tantalizing luster. After entering the mouth, an ethereal sweetness rises on the hot tongue, and a strong fresh flavor overflows into the mouth, a bite into the soul!
🍭 Frozen Toho Barramundi
The texture of this barramundi is perfect, with a perfect combination of firmness and looseness. One portion more is hard, one portion less is rotten. It's delicious in the mouth, and a little bit of soy sauce is enough to enhance the flavor and freshness.
Address: L109-110, TEFA Cultural and Creative Plaza, 1010 Qiaoxiang Road (Huichao Congee Chaoshan Restaurant)